In the kitchen, chefs always manage to create tempting dishes with their exquisite skills, but even the most skilled chefs struggle with the thick layer of burnt grime on the bottom of the pots. Repeated scrubbing with steel wool is not only time-consuming and laborious but also easily scratches the cookware's coating. The remaining grime is a major breeding ground for dirt and grime; if not thoroughly cleaned, it can affect the taste of food and even pose hygiene risks in the next cooking session.

This problem was solved when we introduced laser cleaning equipment into the kitchen. Unlike the "hard-line" approach of traditional cleaning methods, laser cleaning relies on the precise action of a high-density laser beam: it penetrates the surface of the grime, acting directly on the contact surface between the grime and the cookware. Through instantaneous energy, it removes the grime from the cookware surface. The entire process involves no physical friction and requires no cleaning agents.

Last time, when cleaning a wok that had been used for half a month in the kitchen, we conducted a visual test: After starting the equipment, the laser head slowly moved along the bottom of the wok. In just a few dozen seconds, half of the previously blackened bottom revealed a shiny silver metallic base—stubborn grime, accumulated from multiple cooking oil spills and difficult to remove even with half an hour of steel wool, seemed to "melt" away under the laser's action. The cleaned wok was scratch-free and even had more stable heat conductivity than when it was new.

For restaurants, cleaning is never just a superficial effort. Clean cookware allows food to heat more evenly, preventing burnt flavors from affecting the taste of dishes—a basic respect for customers' palates. More importantly, thoroughly removing grime prevents bacterial growth, upholding the bottom line of food safety. Now, the kitchen staff often say, "The time it used to take to wash one wok can now wash three, and we don't have to worry about detergent residue anymore. It's worry-free and reassuring."

Laser cleaning is not just an efficient cleaning method, but also a restaurant's attitude towards quality control. From ingredient selection to tableware cleaning, our meticulous attention to every detail is to ensure that every bite of delicious food our customers enjoy is safe and worry-free—this is why we choose laser cleaning.